Platos Ligeros "Light Dishes"
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Flautas |
$8.95, $8.95 |
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Beef or chicken wrapped in a corn tortilla & deep fried topped with guacamole, sour cream & pico de gallo |
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Cheese Enchiladas |
$8.95, $8.95 |
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(Red) filled and topped with montery jack/chedder cheese and covered with guajillo (Green) filled and covered with Chihuahua cheese topped with tomatillo sauce and sour cream |
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Chicken Enchiladas |
$8.95, $8.95 |
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(Red) filled with seasoned chicken and topped with monterrey jack/chedder cheese and covered with gajillo sauce (Green) filled with seasoned chicken and topped with tomtillo sauce & Chihuahua cheese and topped with sour cream |
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Enchiladas Tejanas |
$8.95, $8.95 |
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Red corn tortillas, filled with picadillo and topped with guajillo sauce & cheese |
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Mole Enchiladas |
$8.95, $8.95 |
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Filled with chicken, covered with our rich mole sauce and topped with queso fresco & onions |
Tortas "the mexican sandwich"
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Vegetable & Cheese Torta |
$7.50, $7.50 |
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A Telera bread smothered with beans and cream, filled with avocado, onions, tomatoes and queso fresco then garnished with pickled jalapenos |
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Torta de Pierna |
$9.50, $9.50 |
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A Telera bread smothered with beans and cream, sliced roasted leg of pork with avocado, onions, tomatoes and queso fresco garnished with pickled jalapenos |
Platos Favoritos "Favorite Dishes"
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$12.95, $12.95 |
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Choose any one from taco menu & one from enchilada menu |
Especialdades of the House
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Pollo en Mole |
, $12.95 |
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Chicken breast smothered in a rich, dark sauce made with 16 ingredients, served with rice and beans |
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Sirloin tips en Chipotle |
, $13.95 |
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Sirloin tips sauteed in garlic and chipotle sauce topped with Chihuahua cheese served with rice, beans and guacamole salad |
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Chile Relleno |
, $12.95 |
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A Poblano pepper stuffed with a flavorful dried fruit, ground pork and beef mixture OR stuffed with Queso Chihuahua in a seasoned sauce made of tomatoes and onions served with rice and beans |
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Steak a la Mexicana |
, $12.95 |
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Sirloin tips sauteed with onions, tomatoes, cilantro and jalape�os served with rice, beans and guacamole salad |
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Carne Asada |
, $14.95 |
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Tender charbroiled sirloin steak marinated in lime juice and served with 2 green cheese enchiladas*, rice, beans and guacamole salad |
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Camarones a la diabla |
, $13.95 |
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Shrimp sauteed in olive oil, seasoned in a (HOT)pepper sauce made with arbol, cascabel and conteno peppers and served with white rice |
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Camarones a la Mexicana |
, $14.50 |
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Shrimp sauteed in garlic with tomatoes, onions, cilantro and jalape�os served with white rice |
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Adobo de Puerco |
, $13.95 |
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Lean pork cooked in a savory sauce made with herbs, chiles, Guajillo, ancho and costeno peppers served with white rice |
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Cecina de Res |
, $13.95 |
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A generous portion of thin sliced beef cured in salt lime juice and herbs served with Poblano peppers and onions sauteed in garlic, includes a side of guacamole and pico de gallo |
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Crispy or Soft Taco (Corn)
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$3.95, $3.95 |
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Seasoned Picadillo or Chicken with cheese, lettuce & tomato |
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Chile Verde
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$5.95, $5.95 |
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Seasoned pork and beef with tomatillo, green chiles onions & spices |
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Carne Guisada
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$5.75, $5.75 |
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Lean beef tips in a savory sauce |
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Adobo de Puerco
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$5.95, $5.95 |
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Lean pork cooked in a savory sauce made of ancho and costeno peppers, chiles Guajillo and herbs |
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Beans & Cheese (Flour)
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$3.50, $3.50 |
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With Chorizo add 1.95 |
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Al Carbon (corn)
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$11.95, $11.95 |
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Charbroiled seasoned thinly sliced steak served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra |
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Carnitas (Corn)
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$11.95, $11.95 |
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Seasoned pork with orange cinnamon Michoacan style served on a skillet with a side of pico de gallo, guacomole and frijoles ala chara |
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Al Pastor (Corn)
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$11.95, $11.95 |
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Thinly sliced pork marinated in achiote, pineapple and spices served on a skillet with a side of cilantro, onions, guacamole and frijoles ala charra |
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Beef or Chicken Fajita (Flour)
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$7.50, $7.50 |
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Onions, green and red peppers topped with pico de gallo |
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Grilled Portabello and Roasted Pepper (Vegetarian Fajitas)
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, $9.95 |
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Grilled portobello mushrooms with roasted red and poblano peppers served on an iron skillet with melted Chihuahua cheese and four tortillas |
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Personal Platter (serves 1-2)
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, $14.50 |
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Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas, and your choice of beans, cheese or rice. |
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Half Pound (Serves approximately 2-3 people)
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, $23.95 |
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Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas, and your choice of beans, cheese or rice. |
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Pound (Serves approximately 4-5 people)
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, $37.95 |
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Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas, and your choice of beans, cheese or rice. |
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Spinach Burrito
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$7.95, $7.95 |
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A healthy combination of fresh spinach,onions, rice and beans wrapped in a flour tortilla ( with queso fresco or WET add 1.75 |
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Bean & Cheese
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$6.50, $6.50 |
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With mashed pinto beans and monterrey jack and chedder cheese |
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Beef or Chicken
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$7.95, $7.95 |
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Filled with Beef or Chicken and cheese & beans |
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Rice & vegetables burrito
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$7.95, $7.95 |
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A healthy combination of rice and eight steamed vegetables, wrapped in a flour tortilla (with queso fresco or WET add 1.75 |
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