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Crispy Whole Fish in Thai Curry Sauce |
, $19.55 |
|
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fresh whole fish marinated in wine and ginger, coated with lotus flour, fried crispy and covered with a curry sauce |
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soft shell crab with black bean sauce |
, $16.95 |
|
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Shrimp with Vegetables |
$6.95, $12.25 |
|
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jumbo shrimp with sauteed with a variety of fresh vegetables in a white sauce |
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Scallops with Black Bean Sauce |
$6.95, $12.95 |
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Jumbo sea scallops sauteed with green peppers and onion in a spicy black bean sauce |
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Hunan Shrimp |
$6.95, $12.25 |
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Jumbo shrimp stir-fried with broccoli, mushrooms, carrots and baby corn in a spicy brown sauce |
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Sweet and Sour Shrimp |
$6.25, $12.25 |
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Jumbo shrimp fried golden brown in a fruity sweet and sour sauce |
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Szechuan Shrimp |
$8.95, $12.95 |
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marinated jumbo shrimp sauteed with onions in a spicy szechuan sauce |
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Shrimp with Cashew Nut |
, $12.25 |
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jumbo shrimp toss-fried with house roasted cashew nuts in a brown sauce |
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Shrimp in lobster sauce |
, $12.25 |
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tender jumbo shrimp sauteed in a rich egg velvet sauce |
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Kung Pao Shrimp |
, $12.25 |
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Jumbo shrimp toss-fried with chili peppers, vegetables and roast peanuts in a spicy brown sauce |
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Shrimp and Scallops in Garlic Sauce |
, $14.55 |
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Jumbo shrimp and sea scallops stir-fried with vegetables and garlic in a spicy sauce |
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Seafood in a Sizzling Hot Pot |
, $14.55 |
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jumbo shrimp, sea scallops and crab meat sauteed with fresh vegetables in delightful brown sauce |
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Egg Roll (1) |
$1.15, $2.75 |
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With a mixture of ground beef, and vegetables. |
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Bangkok Beef or Chicken Salad |
$5.50, $6.95 |
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Fresh garden salad with sliced Bar-B-Q beef or char-grilled chicken in house dressing. |
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Pu Pu Tray (for two) |
$8.75, $10.50 |
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Included egg roll crab Rangoon, beef satay, Bar-B-Q ribs and shrimp tempura. |
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Edamame |
$4.50, $4.50 |
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Steamed green soy beans with sea salt. |
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Bar-B-Q Spareribs |
$4.75, $6.25 |
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Char-grille pork ribs with a special Bar-B-Q sauce. |
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Crab Rangoon |
$4.25, $5.25 |
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Six (dinner) Crispy wonton skin stuffed with crab meat and cream cheese. |
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Beef Satay |
$4.75, $5.95 |
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Bar-B-Q beef served with Thai peanut sauce and cucumbers. |
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Chicken Satay |
$4.50, $5.50 |
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Skewered chicken marinated in coconut milk and char-grilled. |
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Steamed Dumpling |
$4.50, $5.50 |
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Six (dinner) dumplings filled with a mixture of ground pork and cabbage. |
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Pot Stickers |
$4.50, $5.50 |
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Six pan fried dumplings served with ginger sauce. |
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Shrimp Tempura |
, $5.75 |
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Four jumbo shrimp fried to golden brown. |
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Yum Nua (Spicy Beef) |
, $7.50 |
|
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Char-grilled beef mixed with chili peppers and lime juice. |
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Rumaki |
, $4.95 |
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Six marinated chicken livers wrapped in bacon. |
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Larb |
, $5.25 |
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Three lettuce rolls filled stir-fried ground beef, onions and green chili peppers. A popular Thai appetizer. |
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Spicy Wonton |
, $4.95 |
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Six dumplings stuffed with steamed ground pork and shrimp served with spicy peanut sauce. |
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Wonton Soup |
$1.50, $1.95 |
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Ground pork and shrimp dumplings in a clear chicken broth. |
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Hot and Sour Soup |
$1.50, $1.95 |
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Shredded pork, bean curd, mushrooms and bamboo shoots |
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Chicken and Corn Velvet Soup |
$2.25, $2.95 |
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Minced chicken and creamy sweet corn in chicken broth. |
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Shen Shen Soup (for 2) |
$5.50, $6.95 |
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Chicken, beef and shrimp with a variety of vegetables in chicken broth. |
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Egg Drop Soup |
$1.25, $1.65 |
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Miso Soup |
$1.95 |
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Tofu, seaweed and scallion |
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Thai Seafood Lemon Grass Soup (for 2) |
, $7.50 |
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Shrimp and scallops in hot and sour chicken broth enhanced with lemon grass adn lemon juice. |
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chicken yaki soba |
, $11.95 |
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House Special Fried Rice |
$5.95, $8.95 |
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Beef, shrimp, chicken and roast pork. |
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chicken, or roast pork, or veg Fried Rice |
$5.50, $7.95 |
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With your choice of chicken, veg or roast pork. |
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House Special Lo Mein |
$5.95, $8.95 |
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Beef, shrimp, chicken and roast pork. |
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chicken, or roast pork, or veg Lo Mein |
$5.50, $7.95 |
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Pud Thai |
, $10.95 |
|
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very popular Thai rice noodles with your choice of beef, chicken, shrimp, or pork with peanuts |
Special Roll (Sushi) (4-8 pieces per order)
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Rainbow Roll |
$11.95, $11.95 |
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Avocado, crabstick inside; tuna, salmon white fish on the top. |
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Hawiian Roll |
$9.95, $9.95 |
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Spicy salmon, pineapple & cucumber. |
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Spider Roll |
$10.95, $10.95 |
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Soft shell crab & scallion inside; fish roe outside. |
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Rock and Roll |
$10.95, $10.95 |
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Eel, crabstick and cucumber inside; rice & masago outside |
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Dragon Roll |
$11.95, $11.95 |
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Shrimp tempura inside; Eel on top. |
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Shrimp Tempura |
$6.95, $6.95 |
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Deep fried crispy shrimp & mayo inside; rice & masago outside. |
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Butterfly Roll |
$11.95, $11.95 |
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Inside: salmon, avocado, and crabstick
Outside: covered with beautiful colors of fish roe |
Spicy Roll (6 pieces per order) Maki Sushi (6 pieces per order)
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Tuna Roll |
$4.50, $4.50 |
|
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Fresh tuna inside rolled in a seaweed wrap. |
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California Roll |
$4.50, $4.50 |
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Imitation crab stick, avocado and cucumber |
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Real Crab California Sushi Roll |
$5.95, $5.95 |
|
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Real crab meat, avocado and cucumber inside |
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Tuna and Avocado |
$4.95, $4.95 |
|
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Eel and Avocado Roll |
$5.50, $5.50 |
|
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Shrimp Roll |
$4.50, $4.50 |
|
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Eel and Cucumber Roll |
$5.25, $5.25 |
|
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Salmon Roll |
$4.50, $4.50 |
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Fresh salmon inside in a seaweed wrap. |
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Alaska Roll |
$4.95, $4.95 |
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Fresh salmon, avocado and cucumber inside rice on the outside. |
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Salmon Skin Roll |
$4.50, $4.50 |
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Crispy salmon skin and cucumber inside; rice on the outside. |
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Yellow Tail Roll |
$4.95, $4.95 |
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Yellow tai with scallions inside; seaweed wrap on the outside |
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Boston Roll |
$4.50, $4.50 |
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Shrimp, cucumber, lettuce and mayonnaise |
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Purcellville Roll |
$4.50, $4.50 |
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Crab stick with mayonnaise and avocado inside; rice on the outside |
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Pork in Galic Sauce |
, $9.95 |
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Shredded pork with mushrooms, peppers, and water chestnuts in a garlic sauce |
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Philly Roll |
$4.50, $4.50 |
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Smoke salmon and cream cheese inside; rice on the outside. |
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pork in garlic sauce |
, $10.50 |
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shredded pork with mushrooms, peppers and water chestnut |
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Hunan Pork |
, $10.50 |
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Sliced tender pork sauteed in a spicy brown sauce with broccoli, mushrooms, carrots and baby corn |
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Moo Shu Pork |
, $10.50 |
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Shredded lean pork toss-fried with cabbage, mushrooms and scrambled egg in a wine sauce |
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Sweet and Sour Pork |
, $10.50 |
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Breaded pork in a house fruity sauce |
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Twice Cooked Pork |
, $10.50 |
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Sliced pork, toss-fried in spicy sauce with green peppers, bamboo shoots and cabbage |
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Vegtable Roll Combination
|
$9.95, $9.95 |
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Avocado roll, cucumber roll, & asparagus roll |
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Sashimi Regular
|
$16.95, $16.95 |
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10 pieces of assorted sashimi. |
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Unagi don
|
$19.95, $19.95 |
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Slices of fresh Eel over sushi rice. |
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Tekkadon
|
$19.95, $19.95 |
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Slices of fresh tuna over sushi rice. |
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Chirashi
|
$19.95, $19.95 |
|
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Assortments of fish over sushi rice. |
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Spicy Roll Combination
|
$11.95, $11.95 |
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Spicy tuna, spicy salmon, spicy California roll |
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Sushi Regular
|
$15.95, $15.95 |
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6 piecies of nigiri sushi and california roll. |
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Maki Combination
|
$11.95, $11.95 |
|
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Tuna roll, salmon roll and Cucumber roll |
Nigiri Sushi (2 pieces per order)
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Scallop
|
$4.95, $4.95 |
|
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Mackerel
|
$3.95, $3.95 |
|
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Imitation crabstick, avocado and cucumber. |
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Surf Clam
|
$3.95, $3.95 |
|
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Crab Stick
|
$3.95, $3.95 |
|
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Bean Curd
|
$3.95, $3.95 |
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Flying fish roe
|
$3.95, $3.95 |
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Egg Omlet
|
$3.95, $3.95 |
|
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Shrimp
|
$3.95, $3.95 |
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Octopus
|
$4.50, $4.50 |
|
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Squid
|
$4.50, $4.50 |
|
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Sweet Shrimp
|
$4.95, $4.95 |
|
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Tuna
|
$4.50, $4.50 |
|
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Salmon
|
$4.50, $4.50 |
|
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Smoke Salmon
|
$4.50, $4.50 |
|
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Salmon Roe
|
$4.95, $4.95 |
|
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Flounder
|
$4.50, $4.50 |
|
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Red Snapper
|
$4.50, $4.50 |
|
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BBQ Eel
|
$4.95, $4.95 |
|
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Yellow Tail
|
$4.95, $4.95 |
|
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Seared Tuna
|
$4.95, $4.95 |
|
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White Tuna
|
$4.95, $4.95 |
|
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Rock Fish
|
$4.95, $4.95 |
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Express Lunch Combinations Served with Egg Roll and Fried Rice
|
sauteed mixed vegetable
|
, $8.95 |
|
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sauteed broccoli, mushroom, carrots, cabbage, snow peas and cauliflower in a brown sauce |
|
Hot Braised String Beans
|
, $8.95 |
|
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pan-fried string beans in a spicy sauce |
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Broccoli in Oyster Sauce
|
, $9.25 |
|
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Sauteed Snow Peas & Water Chestnuts
|
, $9.25 |
|
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Fresh snow peas and water chestnuts in white sauce |
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Family Style Bean Curd
|
, $9.25 |
|
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Fried Bean Curd simmered in a rich brown sauce with fresh vegetables |
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Curried Bean Curd
|
, $10.25 |
|
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Fresh bean curd sauteed with red curry sauce |
|
Pa-Nang Vegetable
|
, $10.25 |
|
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Chili Pepper & basil Beef
|
, $11.55 |
|
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sliced beef stir- fried with chili peppers, vegetables and fresh basil |
|
Pepper Steak
|
, $11.55 |
|
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Tender sliced beef stir- fried with green bell pepper ang onionS |
|
hunan Beef
|
, $11.55 |
|
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sliced beef sauteed in a spicy sauces with broccoli, carrots, baby corn and musshrooms |
|
Mongolian Beef
|
, $11.55 |
|
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Toss-fried tender beef with scallions and onions in a wine sauce, served with pancakes and plum sauce |
|
Szechuan Beef
|
, $11.55 |
|
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Shredded flank steak, celery, carrots and scallions sauteed in a spicy Szechuan sauce |
|
Beef Satay Sauce
|
, $11.55 |
|
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Tender marianted beef stir-fried with onions, peppers and fresh pineapple with a spicy satay sauce |
|
Crispy Beef
|
, $13.55 |
|
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Crispy shredded beef with green peppers,sweet peppers and bamboo shoots,toss-fried in a spicy sauce m |
|
Imperial Twin
|
, $14.95 |
|
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jumbo shrimp and filet mignon steak cubes stir-fried in a house brown sauce with broccoli, mushrooms, snow peas and carrots |
|
Orange Beef
|
, $13.55 |
|
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selected thick cuts of flank steak, fried to a crispy golden brown, toss- fried in an orange flavored sauce |
|
Filet Mignon, Hong Kong Style
|
, $14.95 |
|
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Marinated filet mignon, broiled to perfection, served with onions, scallions and tomatoes in a sizzling hot pot |
|
Steak and Scallops in a Sizzling Hot Pot
|
, $14.55 |
|
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Tender steak and sea scallops sauteed with broccoli, snow peas, mushrooms and baby corn |
Pen's Oriental Kitchen Signature Sushi Roll
|
Pens Diva
|
$12.95, $12.95 |
|
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(8 pieces) Lumb Crab, Spicy Mayo, Crunchy Tempura Flake, Avocado, Tuna, Salmon, and topped with Black Tobiko. |
|
Dynamite
|
$9.95, $9.95 |
|
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(6 pcs) Salmon and tuna baked with lump crab meat on top |
|
Creamy Diva
|
$9.95, $9.95 |
|
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(8 pieces) Shrimp tempura, avocado, warm crab stick, citris tobiko top. |
|
Snow White
|
$13.95, $13.95 |
|
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(6 pieces) White tuna, cucumber, tomato, mint and ponzu sauce |
Vegetarian Roll (6 pieces per order)
|
Cucumber Roll
|
$3.50, $3.50 |
|
|
Avocado Roll
|
$3.50, $3.50 |
|
|
Asparagus Roll
|
$3.50, $3.50 |
|
|
Veggie Futomaki Roll
|
$3.50, $3.50 |
|
|
Pickled Radish Roll
|
$3.50, $3.50 |
|
|
Shitake Mushroom Roll
|
$3.50, $3.50 |
|
|
Japanese Sqaush Roll
|
$3.50, $3.50 |
|
|
Vegetable Special
|
$3.95, $3.95 |
|
|
Pickled radish, cucumber, and avocado. |
|
Chow Shan Shen
|
, $12.55 |
|
|
Mixture of chicken, beef and shrimp sauteed with fresh vegetables in a delicious brown sauce |
|
Sesame Chicken
|
, $12.55 |
|
|
Crispy diced chicken coated with sesame seeds |
|
Lemon Chicken
|
, $10.50 |
|
|
Tender boneless chicken breasts coated with lotus flour, fried to a golden brown and covered with a sweet lemon sauce |
|
Hunan Chicken
|
, $10.50 |
|
|
Sliced chicken sauteed in a spicy sauce with broccoli, carrots, mushrooms and baby corn |
|
Chicken with Cashew Nut
|
, $10.50 |
|
|
Diced chicken stir-fried in a brown sauce with vegetables and honey roasted cashew nuts |
|
Chicken in Black Bean Sauce
|
, $10.50 |
|
|
Sliced chicken breast sauteed with green peepers and onions in a spicy black beans sauce |
|
Kung Pao Chicken
|
, $10.50 |
|
|
Diced chicken toss-fried in a spicy brown sauce with red chili peppers, vegetables and roasted peanuts |
|
Moo Goo Gai Pan
|
, $10.50 |
|
|
Sliced chicken sautees with fresh mushrooms and vegetables in a white sauce |
|
Sweet and Sour Chicken
|
, $10.50 |
|
|
Golden brown boneless chicken in a fruity sweet and sour sauce |
|
Chicken with Chili Pepper & Basil
|
, $10.50 |
|
|
Sliced chicken stir- fried chili pepper and fresh basil |
|
Chicken with Galic Sauce
|
, $10.50 |
|
|
Sliced tender chicken, stir fried water chestnus, peppers and tree mushrooms in a spicy galic sauce |
|
Pineapple Chicken, Thai Style
|
, $12.95 |
|
|
Marinated chicken with fresh pineaple, carrots, green peppers and snow peas in a sweet and sour sauce |
|
Peking Duck
|
, $28.00 |
|
|
young duck marinated in honey and spices, roasted until crispy and served with pancakes scallions and plum sauce |
Hot & Pepper and Curry(Thai style)
|
seafood pa-nang
|
, $15.95 |
|
|
Shrimp Pa-nang
|
, $12.95 |
|
|
Gang Ped (Red Curry)
|
, $11.50 |
|
|
your choice of pork or chicken sauteed with bamboo shoots in a red curry and conconut milk sauce |
|
Pa-Nag Curry
|
, $11.50 |
|
|
your choice of chicken or pork in a spicy pa-nang curry and coconut milk sauce |
|
Pud Pix Khing
|
, $11.50 |
|
|
sauteed string beans in a spicy chili sauce with your choice of chicken or pork |
|
Pud Ped
|
, $11.95 |
|
|
your choice of beef, chicken or pork toss-fried with hot chili peppers and bamboo shoots in a tasty garlic sauce |
|
Golde Phoenix
|
, $12.95 |
|
|
tender boneless chicken breast, coated with lotus flour, fried to a golden brown and topped with a rich coconut curry sauce |
|
chicken with peanut sauce
|
, $12.95 |
|
|
sliced white meat chicken in a creamy peanut sauce surrounded by broccli and cauliflower |
|
chicken with peppercorns
|
, $12.95 |
|
|
sliced chicken breast sauteed with green peppercorns, onions and sliced bell peppers in a black pepper sauce |
|
chicken with prik pow sauce
|
, $12.95 |
|
|
stir-fried chicken with chili paste, onion, basil |
|
chicken with pepper and tamarind sauce
|
, $12.95 |
|
|
sliced chicken breast sauteed with bell pepper in tamarind sauce |
|
Ka Pow
|
, $12.95 |
|
|
beef, chicken or pork sauteed with fresh red and green bell peppers and basil |
|
chu chee curry
|
, $12.95 |
|
|
Crispy Duck Ka Pow
|
, $14.95 |
|
|
sliced boneless duck, lightly coated with water chestnut flour, stir-fried with fresh chili peppers and basil |
|
crispy chicken
|
, $12.95 |
|
|